Renee thought being a Food Preparation Worker was OK

I worked at a Chinese Food Restaurant for many of my teenage years. Not really my favourite job, but it was a paycheck. The reason I give this three stars is because of the family I worked for. They were fun, sweet, and truly hardworking. I haven't worked there for a couple years, but I still go see them every Christmas Eve. It's now a tradition.

Question

Was there a spark that kindled your interest before you ever seriously considered being a Food Preparation Worker?

Answer

Renee Masur

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Question

What was the most important thing you did to become a Food Preparation Worker?

Answer

Renee Masur

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Question

What is the most important skill for someone who wants to become a Food Preparation Worker?

Answer

Renee Masur

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Question

What was the most rewarding experience in your career as a Food Preparation Worker?

Answer

Renee Masur

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If Renee can do it,