Restaurant manager earnings by seniority

Approximate values based on highest and lowest earning segments.

Restaurant manager salary by state

State Name Average Salary
Washington $80,150
District of Columbia $76,130
Colorado $75,390
Hawaii $72,870
New Jersey $71,500
Delaware $69,420
Rhode Island $68,790
Massachusetts $66,230
Virginia $63,230
Maryland $62,640
New York $62,280
Wyoming $61,870
New Hampshire $60,780
Connecticut $60,730
Alaska $60,720
Kansas $60,360
Vermont $60,360
Florida $60,070
Arizona $60,020
Michigan $60,020
Pennsylvania $59,980
California $59,690
Minnesota $59,480
Indiana $59,430
South Dakota $59,230
Maine $59,160
Montana $59,020
Texas $58,970
Alabama $58,630
North Carolina $58,510
New Mexico $58,350
South Carolina $57,460
Missouri $57,000
Ohio $56,780
Louisiana $56,760
Wisconsin $56,710
Utah $55,630
Kentucky $55,350
Oregon $50,740
Georgia $50,400
Iowa $50,110
Illinois $49,470
Nebraska $49,090
North Dakota $48,790
Oklahoma $47,760
Nevada $47,040
Tennessee $47,040
Arkansas $46,900
Mississippi $46,880
Idaho $46,660
West Virginia $41,820
Guam $36,600
Virgin Islands, U.S. $36,510
Puerto Rico $28,780

How do restaurant manager salaries compare to similar careers?

Restaurant managers earn 6% more than similar careers in Connecticut. On average, they make less than mail superintendents but more than butchers.

Career Median Salary
Mail superintendent salary $82K
Logistician salary $76K
Property manager salary $62K
Office manager salary $62K
Registered dietitian salary $62K
Restaurant manager salary $61K
Culinary chef salary $49K
Retail manager salary $47K
Brewmaster salary $40K
Butcher salary $38K

Source: CareerExplorer (Aggregated)